He kai reka raumati rongonui a S'mores, ā, he take pai tēnei. Kei waenganui i ngā pihikete graham pakari e rua he marshmallow ngohengohe kua tunua, me ngā poraka tiakarete rewa pakupaku - kāore he mea i pai atu i tēnei.
Mena he tangata aroha koe ki ngā S'mores, ā, e hiahia ana koe ki te whakanui ake i te taumata o tēnei kai reka, whakaarohia te hanga i āu ake māshmallow. Ki a Sandra Palmer, he kaiako tunu kai i te New York City Institute of Culinary Education, he pai ake ngā māshmallow i hangaia i te kāinga i ngā māshmallow i hokona i te toa. "He ngaungau ngā māshmallow i hangaia i te nuinga, ā, he iti noa te reka. Ina hangaia e koe i te kāinga, ka taea e koe te whakahaere i te kakano i a koe e whakamātautau ana i ngā momo reka," tana kī mai ki ahau. "He ngawari ake te kakano o ngā māshmallow i hangaia i te kāinga i ngā mea i hokona i te toa, ā, ka nui ake te matotoru o ngā s'mores."
Hei hanga i āu ake mārōhi, me hiahia koe ki ētahi taputapu kihini, tae atu ki te mīhini whakaranu tū, te inemahana monamona, me te spatula rapa ātete wera. I kī atu a Palmer, mēnā kua hanga monamona koe i mua, he māmā noa iho te hanga i āu ake mārōhi.
Whakaarohia ō mārōhi i hangaia i te kāinga hei kānawehi kau hei whakamānawa i te reka. Hei tauira, ka taea e koe te hanga mārōhi hua mā te tāpiri i te gelatin ki roto i te wai, i te puree rānei hei utu mō te wai. "I roto i ngā tau, i Three Tarts, kua maha ngā momo reka kua puta mai i a mātou," te kī a Palmer. "I tino pai ake te toi o ngā mārōhi takirua, ā, i whakataetae mātou ki ā mātou kiritaki ki te whakaputa mai i ētahi atu momo reka whakamere hei whakamātautau. Ko tētahi o ā mātou tino pai ko te ranunga basil karepe, engari i hanga anō hoki e mātou he tiakarete kakara rosemary, he basil rōpere, me te vanilla rose." Mō ngā s'mores, whakaarohia te hanga mārōhi rāhipere, hinamona rānei, te hanga atu rānei i ngā pihikete tiakarete graham.
I te atawhai, i tohaina mai e Palmer tana tunu mō te marshmallow pīni vanilla (kei raro nei), hei tīmatanga māu ki te hanga i tētahi momo marshmallow e hiahia ana koe. He whai hua anō hoki te piri ki te vanilla matarohia. Mō ētahi o ngā mea hei mahi me ngā mea kāore e tika ana, i tohaina mai e ia ēnei e whai ake nei:
Ki te whakamahi koe i ngā rau tiērana, tāpirihia tētahi rau i ia wā ki te wai e puāwai ana. Kia ngawari te tiērana, whakapikohia ngā rau kia tino rumakina katoatia ki roto i te wai. Tāpirihia te whakapiri pīni vanilla ka waiho ki tahaki. Ki te whakamahi koe i te paura tiērana, tauhiuhia marietia ki runga i te wai e puāwai ana. Kaua he wāhi maroke.
Ringihia tika ki roto i tētahi paraharaha 3-kuata, tāpirihia te tirikara kurukose ki te raro o te paraharaha i te tuatahi, kātahi ka tāpirihia te huka.
Ringihia te 1/2 kapu wai ki runga i te mata o te huka hei hanga i te kakano "onepu mākū". Honoa te inemahana monamona ki te kohua kia noho te pona ki raro noa i te mata o te ranunga. (Mā tēnei ka ārai i ngā pānui hē.) Whakatakotoria te paraharaha ki runga i te wera nui i te wā e whakarite ana i te pepa tunu.
Rehuhia he paraharaha tunu kai 9 x 12 inihi ki te rehu tunu kai kore-piri, kātahi ka murua te paraharaha ki te tauera pepa. Tērā pea he āhua rerekē tēnei, engari he kaupapa here inihua tēnei: ki te kore koe e muru i te paraharaha kia ma, ka kore e ōrite te paparanga māngaro, ā, ka piri pea ngā māshmallow ina ngana koe ki te huri. Whakamahia te amylose, te puehu i te paraharaha, ka tangohia te toenga. Waiho te paraharaha kua whakaritea ki tahaki.
Kia koropupū te tirikara, ā, kia 240 nekehanga Fahrenheit te pāmahana e whakaatuhia ana i roto i te inemahana, tangohia te ranunga mai i te ahi, ā, tangohia marietia te inemahana. Tāpirihia te gelatin kua whakapūmautia, ka whakaohokia ki te spatula ātete wera kia memeha rawa te gelatin.
Ringihia te ranunga ki roto i te peihana o te mīhini whakaranu tū me te āpiti whiu, ka whiua mārire kia matotoru te ranunga kia kore ai e tauhiuhi. Whakanuia te tere ki te tere teitei, ka whiua kia mātao paku te ranunga, kia wehea ngā māshmallow kia koi te tihi mai i ngā taha o te peihana.
Whakakīia tētahi peihana iti ki te wai wera e taea e koe te manawanui, ka waiho ki tahaki. Mā te whakamahi i tētahi spatula rapa, whakawhitia te ranunga whiu ki te paraharaha kua rite. Whakamākūkūhia ō ringaringa ki te wai wera, ka horahia ngā māshmallow kia ōrite ki roto i te kohua. Ki te tika, whakamakukuhia anō ō ringaringa kia maeneene te mata.
Tukua kia maroke te mata o te mārō i te pāmahana rūma (ka piri te āhua ina oti te whakarite), kātahi ka pania te tihi ki te paura mārō. Taupokina ngā mārō ki te takai kirihou ka rongoa ki te pouaka whakamātao mō ngā hāora e rua, tae atu ki te pō.
Ringihia ngā māshmallow kua whakatakotoria inaianei ki runga i te papa tapahi, ka tohua kia 1 1/2-inihi te whānui. Tapahia, ka pania ki te paura māshmallow kia kore ai e piri ngā māshmallow. Penapenahia ngā māshmallow ki roto i tētahi ipu ārai-hau i te pāmahana rūma mō te 2 wiki, rongoā rānei ki te pouaka whakamātao mō te 1 marama.
I mua noa atu i te tīmatanga o taku mahi tuhituhi kai, kua whakamahere ahau ki te haereere i ngā wharekai rongonui me ngā rihi hou rongonui, hei ētita hoa i The Daily Meal, i reira ahau i kapi ai i ngā purongo kai me te inu, me te tuhi atu i ētahi atu kaupapa roa mō te haereere kai. I muri i te TDM, i neke ahau ki te tūranga ētita ihirangi i Google, i reira ahau i tuhi ai i ngā ihirangi Zagat—tae atu ki ngā kōrero me ngā pou rangitaki—me ngā kape i puta i roto i ngā Mahere Google me Google Earth. Mō Forbes, i kapi ahau i te whānuitanga o ngā kaupapa kai me te inu, mai i ngā uiuinga me ngā kaimahi tunu kai me ngā kaihanga toi ki ngā au kai ā-motu.
Wā tuku: Akuhata-04-2021