HE AHA TE LEAF GELATIN, ME TE WHAKAMAHI?
Rau gelatin(pepa gelatin)he tawerewere angiangi, maramara, e waatea ana i roto i nga whakaritenga e toru, 5 karamu, 3.33 karamu me te 2.5 karamu.He colloid (coagulant) i tangohia mai i te kiko hono o nga kararehe.Ko te waahanga matua he pūmua, he marama te tae;me ruku ki te wai matao i mua i te whakamahi, ka rewa ki runga ake i te 80°C.Mena he tiketike rawa te waikawa o te otinga, ehara i te mea ngawari ki te whakatio, me penapena te hua kua oti ki roto i te rokiroki makariri, me te reka he tino uaua me te elasticity.
Kei roto i te rau Gelatine 18 momo waikawa amino me te 90% collagen, he nui nga hua o te hauora me te ataahua.He pai to ratou tiaki colloidal, mahi mata, pokey, hanga kiriata, whakatārewatanga, buffering,te whakaurunga, te pumau me te ngawari ki te wairewa ki te wai.
Karekau he kakara o te gelatin rau, no reira ka whakamahia i te nuinga o te wa ki te hanga kai reka-nui.He kai tunu kai mo nga kai reka o te Tai Hauauru, penei i te keke mousse, tiramisu, purini me te tiēre.
Ko nga rau Gelatine he kai whakakoi, he pai rawa atu mo te hanga keke mousse.Na te mea ko te tiēre me te mousse i hangaia ki te paura isinglass he iti te reka o te isinglass, ka pa ki te reka o te reka, engari karekau nga pepa gelatine, na te mea karekau he tae, karekau hoki, na te nuinga o nga wharekai teitei kei te whakamahi i nga pepa gelatin.
Te inenga o te gelatinpepas: Ko te inenga tohutoro i roto i nga tohutohu whaanui he 1:40, ara, 1 waahanga o te 5 karamu pepa gelatin ka taea te whakamatao i te 200 karamu o te wē, engari ko tenei ōwehenga ko te ōwehenga taketake noa o te wē ka taea te whakatō;ki te hiahia koe ki te hanga tiēre mō te purini, ka tūtohutia kia mahi i te ōwehenga o te 1:16;ki te hanga mousse, me whakamahi te 10 karamu o nga pepa gelatine mo te 6 inihi me te 20 karamu mo te 8 inihi.
Me pehea te whakamahirau gelatin: Waiwai ki te wai matao (he pai ake te wai huka ina wera) i mua i te whakamahi.I muri i te tangohanga, kohia te wai, te whakaoho me te rewa i roto i te wai wera, ka ringihia te wai gelatine kua rewa me te whakaoho kia rite ki roto i nga mea wai e hiahia ana ki te whakamaarama.
Tohutohu:1. Whakamātauria kia kaua e īnakihia ngā pepa gelatin i te wā e ruku ana, ā, ka tango i te wai i muri i te ruku;2. Kaua e tiketike rawa te pāmahana i te wa o te whakamahana, ki te kore ka heke te paanga o te gelatinization.3. Ina he wai te pepa gelatin, waiho kia whakamatao mo te whakamahi.I tenei wa, kia tupato ki te waa.Mena he roa rawa, ka pakari ano, ka pa ki te kounga o te hua kua oti.4. Rokiroki ki te wahi maroke, ki te kore ka ngawari te makuku.
Wā tuku: Hūrae-22-2021
